Orpheus Island Resort - Dining
ISLAND CUISINE
Orpheus Island Resort is renowned world-wide for its fine
dining.
The island’s award winning restaurant caters to the gourmet
lover, offering an a la carte breakfast, alfresco courtyard
lunches, gourmet picnic hampers, and on most evenings, a seven-course
degustation-style menu.
At Orpheus, however long you stay, you need never eat the
same meal twice and special dietary requirements can be catered
for.
All meals are included in the daily tariff and they include:
• Guests start the day with freshly brewed coffee or tea,
freshly squeezed juice and a fruit platter featuring organic
yoghurt. This is followed by your choice from the a la carte
breakfast menu. Everything from American pancakes to croissants
filled with local smoked salmon and scrambled eggs is included,
as well as the traditional fully cooked or continental breakfast
options.
• Alfresco, three-course lunches are served in the courtyard
or;
• Chef will prepare a gourmet picnic hamper complete with
fresh meats, salads, local seafood and a platter of exotic
fruits, for you to take with you as explore the island by
foot or by boat. Hop aboard a motorised dinghy and explore
the many picturesque bays and secluded beaches surrounding
the island. Complimentary private beach drop offs are also
available.
• Most evening, guests feast on a seven-course degustation-style
dinner, prepared daily. Featuring a wide variety of different
flavours and the best local produce to create this truly spectacular
dining experience.
• Stay for 4 nights or more and you will indulge in their
“Dining with the Tides” dinner package. This is the ultimate
dining experience. Enjoy a fresh seafood platter while dining
under the stars on the island’s private jetty. Listen to the
waves lap the shore, watch a magnificent sunset and feed the
varied marine life that glide below you.
• Every Saturday night, the resort offers an “interactive
dining experience”. This unique dining experience begins with
the Executive Chef hosting an intimate wine & cheese tasting
for guests. This is followed by an indulgent “Wok Night”.
Pick your own ingredients and watch the chef prepare your
own masterpiece.
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